Golden Deer Pub Community Forums

Posted: **Mon Feb 21, 2011 5:27 pm**

Yeah, it's just different. Also not a huge seafood fan, but I do like it in soup and stuff. Plain not as much

Posted: **Mon Feb 21, 2011 5:30 pm**

Calamari is too chewy. Scallops are okay though.

Posted: **Mon Feb 21, 2011 5:32 pm**

I just ate a chocolate muffin. Apparently when I take the first bite I close my eyes for a few seconds with a look of contentment on my face.

Posted: **Mon Feb 21, 2011 5:36 pm**

*hides a box of Tagalongs behind his back* >////>

Posted: **Mon Feb 21, 2011 6:05 pm**

Chocolate Easter eggs. Yes, it's that time of year again apparently.

Posted: **Mon Feb 21, 2011 7:03 pm**

Posted: **Wed Feb 23, 2011 7:24 pm**

How to prepare a yummy and nutritious breakfast in six simple steps, by Kimi:

Step 1

Average soup/breakfast bowl (±400ml)

Step 2

Fill the bowl about 1.5cm with dry (non-crunchy) muesli. This is to offset the high sugar content of most sweet (crunchy) mueslis.

Step 3

Add sweet (crunchy) muesli up to about 1-1.5cm below the rim.

Step 4

Cover completely with yoghurt.

Step 5

Add a splash of juice. Whatever juice you have handy; apple works well; orange has stronger taste; red juices give more color.

Step 6

Mix thoroughly. Allow it to set a bit if you prefer a thicker breakfast; dig in right away if you prefer crunchy/wet.

Something to look forward to each morning when you wake up

Posted: **Wed Feb 23, 2011 7:50 pm**

Never heard of muesli

Posted: **Wed Feb 23, 2011 8:10 pm**

Posted: **Wed Feb 23, 2011 8:19 pm**

Posted: **Wed Feb 23, 2011 8:25 pm**

Posted: **Wed Feb 23, 2011 10:26 pm**

Unbaked granola.

Golden Deer Pub Community Forums

What do you eat?