Page 53 of 201
Posted: Tue Sep 22, 2009 9:04 pm
by C_Man
Posted: Tue Sep 22, 2009 11:01 pm
by scy
Posted: Tue Sep 22, 2009 11:20 pm
by Kinokokao
They don't have the expression "drunk as a sailor" for nothing!
I haven't had to deal with any major hangovers since I stopped drinking liquor. Wine can give me a headache, and beer can jostle my stomach for a few hours in the morning, but I just start drinking water early and steadily and be sure to eat periodically.
On the topic of eating, I made pad thai. I'm also drinking green tea with mint.
Posted: Tue Sep 22, 2009 11:49 pm
by Kimiko
Coincidentally, I just had green tea with mint..
Posted: Wed Sep 23, 2009 12:04 am
by Kinokokao
What brands of tea do you drink?
I like to drink Bigelow and Twinings for bagged tea.
Posted: Wed Sep 23, 2009 12:36 am
by Kimiko
For mint tea I always have Twinings. For other kinds I don't have a preferred brand.
Posted: Wed Sep 23, 2009 12:37 am
by Kinokokao
Twinings is awesome.
There's this fancy-pants brand called Tazo that makes an excellent mint decaff and mint with green tea... it's too expensive for everyday use, but whenever I get tea on campus that's what they have.
Posted: Wed Sep 23, 2009 12:38 am
by negzee
<-- prefers Twinings blackcurrant
Starbucks serves Tazo.
One of the fancy-pants ones that I like is Mighty Leaf. Also too expensive for everyday use.
Posted: Wed Sep 23, 2009 12:42 am
by Kinokokao
Yeah most coffee shops do, except the one inside my store. We serve Republic of Tea.
I don't like most of the tea we have... I always bring my own (and it's cheaper that way)
Posted: Wed Sep 30, 2009 12:27 am
by Kinokokao
I bought a bunch of chicken drumsticks because they were on sale. I've made then for dinner three nights in a row, so to help with variety I cooked them three different ways.
Sunday: Buffalo Drumsticks with Beer
Monday: Tonkatsu-sauce basted Drumsticks with Chicken Rice-a-roni
Today: Fried* Chicken with white cheddar shells
*I baked it instead of frying it, but the result is the same. I used just a little butter in the pan and coated the drumsticks in flour.
Posted: Sat Oct 10, 2009 6:39 am
by Kinokokao
THIS SHIT IS AWESOME
Posted: Wed Oct 21, 2009 8:44 pm
by Twat
A whole lot of curry lately. It's an amazing combination with potatoes.
Posted: Fri Oct 23, 2009 1:55 am
by Twat
Four drinks before my eyes.
Tim Horton's hot chocolate, a canister of water, lemon thriller and lemon green iced tea.
Edit - Three minutes later, all that's left is what I saved best for last: water!
Posted: Fri Oct 23, 2009 2:01 am
by noodles
wtf is lemon thriller
google says nothing
Posted: Fri Oct 23, 2009 2:07 am
by Twat
A variety of lemon tea. I think Celestial Seasonings sells it as "Lemon Zinger".