What do you eat?

Postby **zamisk** » Mon Feb 21, 2011 5:27 pm

Yeah, it's just different. Also not a huge seafood fan, but I do like it in soup and stuff. Plain not as much

NessySchu · Postby **NessySchu** » Mon Feb 21, 2011 5:30 pm

Calamari is too chewy. Scallops are okay though.

Darilon · Postby **Darilon** » Mon Feb 21, 2011 5:32 pm

I just ate a chocolate muffin. Apparently when I take the first bite I close my eyes for a few seconds with a look of contentment on my face.

Drathi · Postby **Drathi** » Mon Feb 21, 2011 5:36 pm

*hides a box of Tagalongs behind his back* >////>

Kimiko · Postby **Kimiko** » Mon Feb 21, 2011 6:05 pm

Chocolate Easter eggs. Yes, it's that time of year again apparently.

Kinokokao · Postby **Kinokokao** » Mon Feb 21, 2011 7:03 pm

Kimiko · Postby **Kimiko** » Wed Feb 23, 2011 7:24 pm

How to prepare a yummy and nutritious breakfast in six simple steps, by Kimi:

Step 1

Average soup/breakfast bowl (±400ml)

Step 2

Fill the bowl about 1.5cm with dry (non-crunchy) muesli. This is to offset the high sugar content of most sweet (crunchy) mueslis.

Step 3

Add sweet (crunchy) muesli up to about 1-1.5cm below the rim.

Step 4

Cover completely with yoghurt.

Step 5

Add a splash of juice. Whatever juice you have handy; apple works well; orange has stronger taste; red juices give more color.

Step 6

Mix thoroughly. Allow it to set a bit if you prefer a thicker breakfast; dig in right away if you prefer crunchy/wet.

Something to look forward to each morning when you wake up

YouTube · Postby **noodles** » Wed Feb 23, 2011 7:50 pm

Never heard of muesli

negzee · Postby **negzee** » Wed Feb 23, 2011 8:10 pm

YouTube · Postby **noodles** » Wed Feb 23, 2011 8:19 pm

negzee · Postby **negzee** » Wed Feb 23, 2011 8:25 pm

Kimiko · Postby **Kimiko** » Wed Feb 23, 2011 10:26 pm

Unbaked granola.

What do you eat?

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